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  • Conference
  • Zürich

Antibiotic residues and resistant bacteria in food

Time

09:15 - 16:30

Venue

ETH Zürich
Auditorium Maximum
Rämistrasse 101
8092 Zürich

Common Conference of the Swiss Societies for Food Hygiene and for Food Chemistry

Klebsiella pneumonae colony growing on an agar plate
Image: Centers for Disease Control and Prevention

National and international experts give insights into important developments and strategies dealing with antibiotic residues and resistances in food. The presentations will be held either in German or English, the slides will be in English. No registration is needed.

Downloads/links

Categories

  • Antibiotics
Languages: English, German